Resources

The sharing of training, planning, implementation, and evaluation resources is a major benefit of conducting SNAP-Ed through the LGU system. The resources housed on this page are created by the LGU SNAP-Ed Program Development Team, LGUs across the country, EFNEP programs, and state and federal agencies. If there is a resource you are in need of but do not see it on this page, please contact us.

Podcasts

Program Administration

Staff Development and Training

Core Competencies

Program Implementation

Evaluation and Reporting

Advocacy and Education

Federal Resources

EFNEP Resources

Additional Resources

SNAP-Ed Contacts

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Resources to help new coordinators understand the land-grant mission, common SNAP-Ed terms, and basic duties as a SNAP-Ed administrator can be found here. 

LGU SNAP-Ed and EFNEP programs began developing core competencies for staff in 2001 and were most recently updated in 2021. These core competencies are used by SNAP-Ed program leaders, supervisors, staff, and educators to better understand their responsibilities and to be most successful in their respective roles. More information on the team and process for updating the competencies can be found on the NIFA website

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USDA Food and Nutrition Services

FNS determines national policies and procedures, provides program monitoring and administrative oversight, facilitates resource sharing, and delivers technical assistance. Key resources for program administration, planning, implementation, and evaluation can be found below.

USDA National Institute of Food and Agriculture and Economic Research Service

Two additional key federal partners are the National Institute of Food and Agriculture (NIFA) and the USDA’s Economic Research Service (ERS). NIFA facilitates communication among federal, state, and local partners, and provides programmatic leadership to Cooperative Extension/land-grant university program implementers for effective nutrition education and obesity prevention interventions through the land-grant system in conjunction with other implementing agencies and organizations. The ERS supports nutrition education through its research and evaluation studies. Below are resources that may be helpful when conducting SNAP-Ed programming through the LGU system.

The Expanded Food and Nutrition Education Program is a nutrition education program for populations with low income. Land-grant Universities across the country provide EFNEP programming, often in a complementary manner to SNAP-Ed programming. The EFNEP Digital Resources page provides links to EFNEP resources and training, which  may be applicable for use with LGU SNAP-Ed programming.  

  • LGU SNAP-Ed Listserv – Find contact information for staff involved with SNAP-Ed through the Land-Grant University System.
  • FNS map with state contacts – Browse all state level contacts, including state agencies and non-LGU implementing agencies.